Handcrafted in France since 1925, this colourful cast iron cookware is now legendary - for its outstanding durability, its oven-to-table versatility, its superb performance on all heat sources and for its lifetime guarantee. Accept no substitute.

This sturdy cast iron roasting dish is indispensable in the kitchen. It is big enough to hold an entire chicken or leg of lamb, resistant enough to withstand the high searing temperatures of the oven or barbeque, and sturdy enough to lift with ease even the over-sized turkey you roast at times of celebration. Also perfect for pasta, desserts or pies. Great for serving at the table thanks to excellent heat retention properties.

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