Go wild! Five easy ways to create a wildlife friendly garden…
“Gardens are increasingly important havens for wildlife as habitats in the wider countryside…
Cooking with the seasons: Red tagliatelle with sprouting broccoli
There’s nothing quite like the taste of homemade pasta. Here, Enrico shares his seasonal summer recipe for a…
The Home Tour Series | Emma Diaz
With a passion for historic structures, Emma and her husband’s move from Kent to a small worker’s cottage…
How to create a seasonal tablescape
As we relish the news that friends and family can join us around the dining table for lunch…
Cooking with the seasons: Summer burrata salad
As we welcome the arrival of the warmer weather, we thought it was the perfect time to share…
The Home Tour Series | Elle Hervin
A charming period property that dates back to the 1930s, Elle @elle_the_home_bird has a wonderful eye for colour…
Wood Craft: Oak furniture that’s made to last
At the Cotswold Company, our aim is to use the very best of traditional woodworking techniques alongside new…
Guest bedroom ideas to create a home from home for visitors
As we look forward to inviting close friends and family into our homes again, our quick guide to…
Postcards by Hannah: My favourite places to visit in the Cotswolds
“It’s a love affair. Yes, the scenery is stunning but it’s the pace of life that’s so appealing”…
National Walking Month: A few of our favourites
To celebrate National Walking Month, we asked our store teams to reveal a few of their favourite trails,…
Cooking with the seasons: Roasted beetroot hummus
The perfect side dish, this rich ruby red roasted beetroot hummus is quick and easy to make –…
